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Starters
Chicken Tenders - $ 8.00
Regular Tenders with Honey Mustard Dressing
Buffalo Style with wing sauce and Bleu Cheese dressing.
Nachos - $ 8.00
Tri-colored tortillas piled high with melted cheeses,
tomato, olives, onion, guacamole and sour cream.
Add chicken or chili for $ 2.00
Chicken Quesadillas - $ 9.00
A large flour tortilla stuffed with cheeses, tomato,
scallions, grilled chicken and topped with sour cream,
pico de gallo and guacamole.
Spinach and Artichoke Dip - $ 8.00
Hearts of artichoke, baby spinach leaves and blended
cheeses baked and served with warm pita and
tortillas.
Maryland Crab Dip - $ 9.00
Lump and backfin crabmeat blended with three
cheeses, Old Bay, baked and served with tortillas
and pita wedges.
Steamed Shrimp - $ 14.00
Served by the pound. Steamed with beer, onions
and Old Bay seasoning.
Buffalo Shrimp - $ 9.00
8 Large breaded shrimp fried and tossed in our
garlic wing sauce.
Mini Crab Cakes - $ 9.00
Six Maryland style cakes served with lemon
and tartar.
Southwestern Quesadilla Rolls - $ 8.00
5 rolled quesadillas stuffed with spicy chicken
with sides guacamole and sour cream.
Pub Pretzels - $ 6.00
Baked jumbo pretzels with spicy mustard.
Spanikopita - $ 7.00
Eight Spinach and Cheese filled philos served
with Taziki sauce.
Mozzarella Sticks - $ 6.00
Eight breaded sticks served with home made
marinara.
Home made Kettle Chips - $ 4.00
Fried Onion Rings - $ 4.00
Steak Fries - $ 4.00
Steak Fries with bacon and cheddar - $ 6.00
Salads
Dog House Salad - $ 7.00
Mixed field greens, ripe tomato, broccoli, red onion and
garlic croutons served with a side of balsamic vinaigrette.
Salmon and Spinach - $ 8.00
Baby spinach leaves, poached Salmon, tomato, red onion,
chopped egg, bacon, cucumber with creamy ranch dressing.
Chicken Cobb - $ 9.00
Chicken breast with chopped tomato, cucumber, Swiss
and bleu cheeses, chopped egg all over mixed greens
with side of ranch dressing.
Cajun Caesar - $ 9.00
Hearts of romaine lettuce tossed in creamy Caesar
dressing and topped with Cajun spiced chicken breast,
garlic croutons and shredded parmesan cheese.
Chicken Salad Plate - $ 8.00
Home made chunky Chicken Salad over greens with fresh
Vegetables and ranch dressing.
Grilled Flank Steak Salad - $ 9.00
Marinated and grilled slices of flank steak over mixed
field greens with tomato, mushrooms, bleu cheese
crumbles and bleu cheese dressing.
Dressings: Balsamic Vinaigrette, Honey Dijon, Feta Cheese
Vinaigrette, Creamy Caesar, Bleu Cheese, Ranch, Honey
Mustard and Low Calorie French.
Soup & Chili
Soup of the Day - $ 4.00/7.00
Ask about today’s selection.
Home Made Beef Chili - $ 5.00/9.00
Lean ground beef, red kidney beans and other fresh ingredients, topped with cheddar and pepperjack cheeses, tomato, onion, sour cream and tortillas.
Wings
The Best in Bethesda! Now prepared six ways.
Buffalo
Jamaican
Jerk
Honey BBQ
Lemon Pepper
Bourbon BBQ
Cajun Dry Rub
8 wings - $ 7.00
20 Wings - $ 14.00
50 Wings - $ 30.00
Burgers
Famous all over town! Always served with lettuce, tomato, pickle spear and fries. Toppings .50 each.
Tuesday is BURGER DAY!
All plain burgers $5.00 all day and night! Toppings .50 extra. No substitutions please.
Dog House Burger - $ 7.00
We make our 7oz. burgers daily using our secret recipe.
Bacon Bleu - $ 8.00
Topped with bacon and bleu cheese crumbles.
Mexican Burger - $ 8.00
Topped with cheddar and pepperjack cheeses, jalapenos
and pico de gallo.
Hickory Burger - $ 8.00
Topped with smoky BBQ sauce, bacon and cheddar.
Turkey Burger - $ 8.00
A lean alternative. This burger comes topped with Swiss
and mushrooms and is always cooked medium well.
Chili Burger - $ 8.00
Topped with our homemade chili and cheddar.
Chesapeake Burger - $ 8.00
This burger is topped with our rich & creamy crab dip.
Garden Burger - $ 7.00
A meatless alternative topped with pepperjack cheese.
Chicken Sandwiches
Served on a kaiser roll with steak fries, pickle spear and sides of lettuce and tomato.
Grilled Honey BBQ - $ 7.00
Chicken breast brushed with our honey BBQ sauce.
Cajun Chicken - $ 7.00
Grilled chicken tossed in our 12 spice blend topped with
pepperjack cheese and chipotle mayo.
Southwestern - $ 7.00
Lightly seasoned and topped with pepperjack cheese, pico
de gallo and guacamole.
Buffalo Chicken - $ 7.00
Breaded and fried tossed in our wing sauce with a side of
bleu cheese dressing.
Cheese Steaks
The following served on a hoagie roll with lettuce, tomato, mayo, steak fries and pickle spear. Grilled chicken may be substituted for ribeye.
Fridays, Cheese Steak Sandwiches with chips - $ 5.00
From 11 am – 3 pm
Steak Classic - $ 8.00
Chopped ribeye, sautéed onions and melted American.
Steak Supreme - $ 8.00
Chopped ribeye, sautéed onions, mushrooms, peppers
and melted provolone cheese.
Subs and Clubs
The following served with steak fries and pickle spear.
Turkey Bacon Melt - $ 7.00
Smoked sliced turkey topped with melted cheddar and
a side of honey mustard.
French Dip - $ 8.00
Lean roast beef with melted Swiss served with au jus sauce.
Turkey Club - $ 7.00
Smoked turkey breast, lettuce, tomato, bacon, American
cheese and mayo on Texas toast.
Chicken Club - $ 7.00
Grilled chicken breast, lettuce, tomato, bacon, American
cheese and mayo on Texas toast.
Deluxe Club - $ 7.00
Lean roast beef, smoked turkey, bacon, lettuce, tomato,
American cheese and mayo onTexas toast.
Chicken Salad - $ 7.00
Home made chicken salad served on rye bread with
lettuce and tomato.
Grilled Cheese Club - $ 6.00
American, Swiss, cheddar, provolone, bacon and tomato
on grilled Texas toast.
Pulled BBQ Pork - $ 7.00
Served on a Kaiser roll with side of coleslaw.
Turkey Reuben - $ 7.00
Grilled smoked turkey, Swiss cheese, sauerkraut and
thousand island dressing on grilled rye.
Pastrami Reuben - $ 7.00
Lean shaved pastrami served the traditional way.
Turkey & Pastrami Sandwich - $ 7.00
Smoked turkey, lean pastrami served hot with melted
Swiss cheese, BBQ sauce on grilled rye.
Entrees
Chicken Pot Pie - $ 9.00
Chunks of chicken breast, peas, carrots and potato
simmered in a creamy garlic sauce and topped with
puffed pastry.
Chipotle Chicken Pasta - $ 10.00
Blackened chicken breast with tomato, peppers and
onions over penne pasta tossed on chipotle cream
sauce.
Grilled Salmon - $ 9.00
Grilled salmon filet grilled and topped with garlic herb
butter and served with sides of steamed vegetables and
rice.
Stuffed Chicken Breast - $ 10.00
Baked breaded breast stuffed with mushrooms and
vegetables topped with cream sauce and served with
sides of steamed vegetables and wild rice.
Grilled Flank Steak - $ 10.00
Marinated sliced flank steak served with mashed potato
and steamed vegetables topped with mushroom gravy.
Side Orders
Steak Fries - $ 4.00
Bacon Cheese Fries- $ 6.00
Side Dog House Salad - $ 5.00
Side Caesar Salad - $ 5.00
Mashed Potatoes - $ 5.00
Steamed Vegetables - $ 5.00
Coleslaw - $ 4.00
Potato Salad - $ 4.00
Desserts
Fudge Brownie Sundae - $ 4.00
Cheesecake - $ 4.00
Ask for today’s fresh selection
German Chocolate Cake - $ 4.00
Beverages
Coke, Diet Coke, Ginger Ale, Sprite, Iced Tea, Coffee, Hot Tea. - $ 3.00 Free Refills
Lemonade, Bottled Water, Energy Drink by the glass. -
$ 3.00 No Refills
Beers
Check chalkboards for current selections.
Draft
12 Taps rotated regularly
Selections from Anheuser Busch, Hook & Ladder Brewery, Sam Adams, Guinness and seasonal beers
Bottles
Selections subject to change
Bud, Bud Light, Bud Select, Michelob Ultra, Miller Lite, Yuengling, Corona, Sam Adams Light, Sierra Nevada Pale, Heineken, Amstel Light, Smirnoff Ice, Hardcore Cider, O’Doul’s NA, Kaliber NA
Happy Hour
Monday - Friday, 3pm – 7pm
$ 1.00 OFF ALL Draft & Bottled Beers, Rail Pint Drinks, House Wines by the Glass, Appetizers
The above are subject to change without notice. Please ask your server or bartender.
Private Events
Private room available for up to 300 guests.
Catering, DJ Service, Live Music, Party Platters, Delivery, Reunion and Office Party Packages, Off Site Catering
Contact us for details
info@thebarkingdogonline.com
No separate checks. $ 10 minimum on credit charges. Thank you.
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